The tomato & basil sauce is perfect for spaghetti Bolognese, Mediterranean pasta dishes and as a base sauce for many other delicious dishes. It reached 1st place at the "Free From Food Awards 2019"! The The jury's comment was: "Excellent taste - completely natural. Good aroma, good texture, good taste, good ingredients - great product."sdf
- Low FODMAP (a portion of 130g is certified)
- Gluten free (certified)
- Vegan (certified)
- Without onions
- Without garlic
- Suitable for 2 servings
Let the sauce simmer in a pan for 2 minutes until it is hot.
Store in a cool, dry place. Keep in the refrigerator after opening and use within 2 days.
You can find delicious recipes for this sauce here.
Tomatoes (53%), water, tomato puree (12%), olive oil, balsamic vinegar, (sulfites), corn starch, basil (1.2%), chives, dextrose, salt, oregano, black pepper, lactic acid
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