A fruity tikka masala style sauce with orange and papaya. Extremely versatile and great for anyone looking for an authentic curry taste.
- Low FODMAP (a portion of 130g is certified)
- Gluten free (certified)
- Vegan (certified)
- Without onions
- Without garlic
- Suitable for 2 servings
Heat the sauce in a pan until it is hot. Add water if necessary.
Store in a cool, dry place. Store in the refrigerator after opening and consume within 7 days.
You can find delicious recipes for this sauce here.
Passata, water, coconut milk, red pepper, orange juice, papaya, lemon juice, tomato puree, rapeseed oil, ginger, corn starch, herbs & spices (coriander, fenugreek, smoked paprika, black pepper, cinnamon, fennel, cloves, cardamom), salt, glucose , Brown sugar, cumin, cayenne pepper, chilli powder