Teriyaki (260g)
Teriyaki (260g)
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Teriyaki (260g)

Vendor
Bay's Kitchen
Regular price
SFr. 5.75
Sale price
SFr. 5.75
Regular price
Sold out
Unit price
per 
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A blend of soy sauce, sake and ginger creates this sweet and salty Japanese sauce. Delicious paired with meat, tofu or vegetables. It’s certified Low FODMAP, vegan and vegetarian approved and most importantly, tastes delicious!

  • Serves 2
  • Certified by Fodmap Friendly (130g)
  • Certified Gluten Free
  • Suitable for vegetarians and vegans
  • Dairy free
  • No onion
  • No garlic
Preparation

Simmer sauce in pan for 2 minutes until it is hot.

Storage

Store in a dry, cool place. After opening the product store in refrigerator and consume within 2 days.

Ingredients

Wheat Free Soy Sauce (Water, Soya Beans, Salt, Rice, Alcohol) (28%), Water, Sugar, Rice Vinegar, Sake (7%), Ginger (7%), Chives, Cornflour, Acidity Regulator: Acetic Acid.