A Mexican style chili non carne sauce with a subtle spiciness. Goes well with tacos, nachos or rice.
- Low FODMAP (a portion of 130g is certified)
- Gluten free (certified)
- Vegan (certified)
- Without onions
- Without garlic
- Suitable for 2 servings
Heat the sauce in a pan until it is hot. Add water if necessary.
Store in a cool, dry place. Store in the refrigerator after opening and consume within 7 days.
Tomatoes, water, red peppers, carrots, lemon juice, green beans, corn starch, apple cider vinegar, herbs and spices (cumin, chives, coriander, smoked paprika, salt, cayenne pepper, black pepper), tomato puree, sugar, chilli powder (0.3%), acidity regulator (Citric acid), cocoa powder, glucose, seaweed (raw Ascophyllum nodosum).